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Delicious recipes to delight mothers on this very day

This article discusses about delicious recipes to delight mother's on Mother's Day which you can send with the help of the online gifting store, GiftstoIndia24x7.com.

United Kingdoms celebrate the spirit of motherhood either in March or April, which is different from the Mother's Day celebration as the rest of the world. For the current year, UK will be celebrating this special day of celebration of motherhood on 3rd of April. If you stay in UK, then you can celebrate Mother's Day on 3rd April. Other than sending gifts to India, you can send mouthwatering recipes to India for a perfect celebration of Mother's Day.

Mother's Day recipes to India varies from mouthwatering starters to main course dishes, desserts and many more. Starting from varieties of dal to paneer dishes, different rice dishes, soups, and many more are some of the dishes that you can either cook for your mother or send to India on Mother's Day. In the following, recipe of Mushroom and Capsicum Rice is detailed which can be an interesting dish this Mother's Day.

Ingredients

       1 cup of rice

      2 tablespoon of oil

      1 teaspoon of cumin seeds

      1 teaspoon of chopped ginger
 
      200 grams of sliced Button Mushroom

      1 sliced capsicum

      2 tablespoon of curry masala

      Salt

Method

      Soak the rice in water for about 15 minutes after washing it

      Heat the oil in medium temperature

      Add the chopped ginger and cumin seeds

      Stir it for sometime

      Add the capsicum and the Button Mushroom

      Continue stirring

      Flavor it with the curry masala
 
      After the ingredients are blended completely and before the mushroom releases water, Add the rice after draining the water

      Keep stirring the rice till it becomes clear and the mushroom becomes dry after releasing the water

      Add water and salt

      Cook the rice for about 10-15 minutes, until the rice becomes tender

      Garnish with dried red chillies and coriander leaves

      Serve it hot

If you want to send delectable recipes on Mother's Day to India, then do make sure that you send the recipe of Gajar ka Halwa. A widely popular dish, Gajar ka Halwa fits well in any occasion and is enjoyed by most. In case, your mother is staying with you, you can surprise her with this mouthwatering dish on Mother's Day. If you are eager to know about the ingredients required and method to cook, then check out the details given below.

Ingredients

      1 kg of carrot

      1 litre of milk

      3/4th cups of water

      1 teaspoon of cardamon seeds

      3 tablespoons of ghee

      2 tablespoon of almonds

      2 tablespoon of pistachios

      2 tablespoon of raisins

      450 grams of sugar

Method 

      Shred the carrots after washing

      Keep the raisins in water for about 30 minutes

      Burn and grate the nuts

      Boil water and add the shredded carrots and cook for about 7 minutes

      Pour the milk and cook in low heat for an hour. Keep stirring at regular intervals.

      Add the sugar. Cook till it dissolves and the milk is absorbed

      Heat the ghee for 3 minutes after adding it

      Add the raisins and crushed cardamons

      Take the gajar ka halwa out of the heat

      Garnish the dish with pistachios and almonds

      Serve it hot or cold

Other than this sweet dish, you can also go for the varieties of sweets which are stocked in GiftstoIndia24x7.com on the occasion of Mother's Day. Among the delicious recipes on Mother's Day to India, Shahi Kaju Aloo is one of the most favored one. No matter your culinary skills, you can prepare this really simple dish easily and impress your mother.  The recipe for this delicious dish has been mentioned in the following.

Ingredients

      300 grams of potato

      1 tablespoon of chopped ginger

      15 cashew nuts which should be kept in 1/4th cup of water
 
      1 tablespoon of chopped garlic
 
      1 bay leaf

      ½ teaspoon of black cumin seeds
 
      2 chopped onions

      ¼th cups of milk

      ½ teaspoon of garam masala

      ½ teaspoon of turmeric powder
 
      ½ cups of yogurt
 
      2 tablespoon of chopped coriander leaves

      Oil
 
      Salt

Method

      Chop the potatoes in small pieces after washing them

      Cook the potatoes in oil till the color turn to golden brown

      Grind the ginger, cashew nuts and garlic and make a paste
 
      Heat the oil and add the bay leaf and the black cumin seeds

      Add the onions

      Add garam masala and turmeric and stir it

      Mix the paste of the ginger, ginger and cashew nuts and cook for about 2 minutes

      Add milk, yogurt and water and boil it

      When the gravy starts to thicken, add the chopped potatoes. Cook for 4 minutes

      You can serve it hot with paranthas or naan

When you are sending delicious recipes to India on Mother's Day, make sure you send gifts to India from our website GiftstoIndia24x.com. This leading online global e-gifting portal offers to your a wide variety of gifts which you can send as gift to India.

If you are looking for chocolates or dry fruits, gift vouchers or anything elseArticle Search, you can browse through the section of Mother's Day gifts in this leading online gifts portal.

Article Tags: Delicious Recipes, Cumin Seeds     , Cashew Nuts

Source: Free Articles from ArticlesFactory.com

ABOUT THE AUTHOR


The author writes for GiftstoIndia24x7.com which enables the global Indians to send gifts to India. The site aims to connect the global NRIs by enabling them to send gifts to India  on all occasions or festivals. Send a gift to India through us and experience the difference.



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