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Make Your Own Brick Oven for Pizza

If you and your family have been to dinner in lots of pizza restaurants, you may all have experienced the taste and flavor unique to a pie baked in a brick oven. These ovens are an old technology, som...

If you and your family have been to dinner in lots of pizza restaurants, you may all have experienced the taste and flavor unique to a pie baked in a brick oven. These ovens are an old technology, something that has been around for many years in Italy and the Unites States. For a long time, only restaurants and rich people had enough money and space to own them personally. If you want to enjoy that brick oven flavor at home, you can build your own in your backyard. Itís actually quite a simple process.†

The first thing you have to worry about is making sure that you have a good place for your outdoor oven. It should be in an area that is not highly wooded or has a lot of trees and shrubs around it. It is also important that you donít build it too close to the house so that the extreme heat doesnít damage your property. Once youíve found a good spot youíll need to dig a deep hole in the ground to provide a base for the oven. It should be at least 2-3 feet in depth. This hole needs to then be filled with material such as concrete or highly packed gravel and sand. Itís important when choosing materials to build your brick oven -- you need to make sure that they are durable. Many people choose to use concrete because it is inexpensive and that will work if you have a low budget, but you must make sure that whatever you choose to use provides you with a secure base.†

The next step is the hearth slab. This is the piece of the oven where you will be building you fires for the brick oven. You may consider making sure that you have an ash trap for easy cleaning after making your pizzas. Make sure that when you are choosing material to build your brick oven that you are making sure that the bricks are constructed to withstand the heat that will be created inside the oven. Firebrick is a specially made substance that can help hold a lot of heat. Soapstone also has a high heat capacity making it a very efficient stone to use as well.†

You will need to construct both an inner and outer chamber for your oven. This way when youíre cooking your pizza, the inside of the oven remains hot and the outside of the oven remains somewhat temperature controlled. By having a large enough gap between the chambers, it keeps the heat where it needs to be without it heating the outside too. This is also how coolers often work. The inner chamber is called the baking chamber and the outside is called the vault. Constructing a flue will also aid in air circulation so that the hot air gets to all areas of the baking chamber. After construction you will have to let the masonry settle in and also start making fires in it to get it started. Otherwise, you will have a fantastic brick oven that you can use to bake the perfect pizza pieComputer Technology Articles, but also other cooking applications that could benefit from the high temperature and brick oven flavors.

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