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professional hood Free Articles

Why You Need Professionals for Hood Cleaning?

If you run a commercial kitchen then you will need professional commercial hood cleaners. Here’s why restauranteurs are getting professionals to do the job.

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How do you Know when your Commercial Kitchen Hood Needs Cleaning?

Commercial kitchen hoods require regular cleaning to prevent grease fires and preserve air quality. Generally, a commercial kitchen operator will use a professional hood cleaning service. Most kitchen operators will keep track of the hood cleanliness either by a time schedule (i.e. every three months), or by keeping track of how much grease is actually built up on the hood itself (i.e. half an inch, quarter of an inch) and so on. There are advantages and disadvantages for both methods.

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