Online Team Building – Learn, Make and Enjoy a Corporate Sushi Event

What could be a more tempting corporate event for your loyal workforce than involving in learning and making sushi, in several small groups, and finally having a sushi party together while enjoying their handmade sushi paired with beer, wine, or sake through the best online team building workshop! Simply, the idea is not only peerless but fairly innovative in the sense that unlike all traditional corporate events including cooking classes or cocktail parties, despite much loved by most Americans, the exotic approach of sushi making, plating or its eating ideas involve lots of mystery, stimulation with unending funs.
               
Notably, engaging in a sushi event has come up as an effective way to build bonding among team members; lessen employee stress or rivalry while proving them a unique opportunity to know each other in a better way which is the key to boosted teamwork.   
 
Learn and Make A Sushi

Before getting started, decide what kind of sushi you’ll be making, for example- making a California roll. Make small teams consisting of 4 members who will make their sushi. Accordingly, you need to arrange all needed ingredients like crab meat, cucumber, avocado apart from sushi rice as well as seaweed.

Each member of a team should be assigned to do various activities like boiling the sushi rice, slicing cucumber, carrots, etc, cooking the fish after slicing it into pieces. For adding special flavor, you need to use salt, sugar, vinegar, etc.

Once things are prepared, place the bamboo rolling mat on the cutting board and ensure that bamboo strips are placed horizontally. Place the strip of plastic wrap on the mat and then spread a very thin layer of rice over your nori while keeping a small space left at either edge of the nori that helps you seal the roll.

Add the ingredients according to your choice on the top of the rice layer. Once completed, seal both edges of nori with cold water. Roll it firming with much pressing that can damage ingredients or come oozing out.

Now, you have to slice your sushi roll with a sharp knife, keep it on the cutting board, and make it into small pieces so that each piece can be taken in a bite. Don’t forget to use soy sauce, pickled ginger, or wasabi paste while enjoying your sushi.

Enjoy You Sushi

Once all teams are great ready, this is the time you will sit together while sharing how you experienced the session. Even if, you are new to use a chopstick, considering it is custom, try picking up and take every piece with you chopstick only. When you are chatting and not using your chopsticks, you can keep them in the chopstick holder. Ideally, consider having pickled ginger frequently in between courses that help in faster digestion.

While dipping a sushi piece in soy sauce, dip only the side briefly since you have already used vinegar in rice fixation, much soy source is not needed. Remember much it absorbs much liquid souse, the rice may ooze out, which will look crazy.

Whereas, the addition of wasabi or soy source is not followed traditionally, however, these days most Americans prefer adding wasabi or soy sauce while having their sushi. As said, every piece of sushi in a single bite is likely to be a mouthful.

Have A Sushi Party

But something is missing… correct! Yes, you can get the best essence of enjoying sushi once it is taken with beer, shake, and wine. After all, enjoying a sushi party through the best online team building plan remains incomplete without having great drinks…