A catering freezer is something which is essential for the food business. The food industry is impossible to run without the assistance of a refrigerator.
The freezers provide you with the temperature range, which can keep the food products fresh for an extended period. The catering freezers are useful in storing large bulks of food commodities. In the food business, buying the food in bulk helps in saving a lot of money.
Here in this article, I’m going to mention some essential catering freezer functionalities that help you in preventing the food waste.
It is an inventory practice which should be very common. It is helpful in reducing the food wastage. The items which are placed in the freezer first should be used first. To do this, you need to keep track of the food items. You can tag the food products and write the date on which they were stored. It will remind you to use the food products before their expiration date. Every time you open the freezer, you will be able to see the tags, and you will be able to use the products before they get spoiled.
Keeping an inventory list is always a good idea. It helps you in keeping an eye on the products that you have. It will also assist in telling you when you need to buy the new products. Mentioning the date on which each product is stored in the inventory list will also help in telling you which ones are about to reach the end of their shelf life. You can use them, and there will be no food wastage.
You can separate out different types of food products with the help of bins and bags. It is important because if the food products are not separated, it can lead to food contamination. The most significant challenge you may face with the chest freezer is using the bottom space efficiently. If not used correctly, then the food products can leave there, forgotten. Putting the food products in bags will keep them separate. The bags can be shopping bags. They are not expensive, and they are easy to move.
Tagging each bag is helpful. Labelling the bags clearly will tell you what product is inside the bag. Mention the storage date so you have an estimate about the shelf life of the products. The bags can be opened when the food needs to be used. The bags can be re-tied. It can be moved quickly as well
The compartmentalization of the food makes it easy to access it. The freezer can be split into sections. You can put different types of food products in different compartments. The meat can be put in a separate section, fruits and vegetables can be put in a separate section. This is useful in making sure that there is no food cross contamination.
The food access can be a problem in the chest freezers. To solve the problem, you can make use of baskets. There are wired baskets as well as plastic baskets. The baskets make it easy to store food products of small size.
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