Life is sweet with candies but one cannot consume it without a wince of guilt each time you indulge in it. Why not? As most of the candies available contain substances that are harmful for our health such as gluten, sugar and fats.
Obviously candies without sugar wouldn't have the same meaning. However we could do a lot better if we could exclude gluten as it can cause more serious damage to our health compared to sugar and fats.
Candies have been associated with various ills, including hyperactivity in children and blood sugar swings. Due to the ingredients that go in, however candies without sugar wouldn't mean the same. So, how about gluten free candies, gluten is something that we should deal with as it can seriously damage your health. Let's look at some of the damages gluten can do to you, especially if you have celiac disease and are intolerant to gluten;
• Gut Inflammation - it's the most famous case caused by gluten in people with celiac disease and it goes to people who do not have celiac disease. Gluten can provoke an inflammatory immune response in the GI tract by stimulating immune cells.
• Increased Intestinal Permeability- Inflammation in your gut contributes to causing Increased Intestinal Permeability. This will lead to bigger problems as Intestinal Permeability is an essential factor in the development of autoimmune disease.
• Vulnerability to Gut Autoimmunity - Giladin which is a component of gluten runs to your immune system causing molecular mimicry. Giladin can confuse antibodies in immune system and start attacking your own body as Giladin appears like our own body tissue.
• Damage To Gut Biome- The gut biome which is also known as the gut microbiome collects friendly bacteria which helps regulate your immune system control intestinal permeability, digest your food, synthesize nutrients like vitamin K2, send hunger/fullness signals to your brain.
• Brain Disorders Are Associated With Gluten - Due to the gut inflammation and microbiome disturbance caused by gluten can increase vulnerability to dementia and Alzheimer's disease.
• Skin Disease - the famous of all skin related disease caused by gluten is celiac disease, which can also go on to cause skin disease called dermatitis herpetiformis.
Gluten related problems aren't restricted to people with celiac disease or to people with non-celiac gluten sensitivity. It can cause harm to perfectly healthy people too, they accurately can be referred as gluten sensitive. However, the point of this whole write up wasn't to scare you from eating candies but to indulge in gluten free candies. That's right if you've been wandering about where to buy gluten free candy, it's right here(https://lovelycandyco.com/buy-now/). Go on and make your life sweeter and healthier!
Best Five Chocolate Candy Flavors for a Die-Hard Chocolate Fan
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Best 5 Apple Caramel Candies You Must Try Once in Lifetime
The Laffy Taffy Caramel Apple is a limited edition candy that is made available at a few online candy stores in USA. Manufactured by Wonka (Nestle), the candy is priced at $2.50 and weighs around 10 ounces, counting around 102 calories per ounce. Counted amongst one of the finest chewable candies, this one is known for its tangy taste, good caramel flavor, and rich texture.
How to ensure that the Candies you are eating is still edible?
A lot of food scientists from across the globe have conducted various tests on candies and have come to a conclusion that after a defined time, candies may lose their freshness and might damage your health of stomach badly.
