Quick & easy: in just 5 minutes, vegan sausages, radishes and a few other ingredients will create a tasty lunch, also ideal for the office.
in only 5 minutes, veggie lover frankfurters, radishes and a couple of different fixings will make a delicious lunch, additionally ideal for the workplace. You may be interested to read calzone dough no yeast recipe/ oatmeal yoghurt cups recipe/ pumpkin medallions with speck recipe.
Main course per 1 person
3Mini Wiener vegan sausages of 21 g each2pickled cucumbers of 80 g each½ bunch of radishes1mini romaine lettuce4 tbsp cucumber storage water1 tablespoon of seed mixture2 fat of sourdough bread with chia seeds of 36 g each
How to proceed
Cut the cucumbers and the sausages into bite-sized pieces. Cut the radishes into slices. Chop the lettuce into bite-sized pieces. Mix with the cucumber storage water. Sprinkle the seeds. Serve the salad with bread.
Useful tips
For take-out: prepare the salad the night before and leave it in the fridge overnight. Transport the cucumber storage water separately in a jar.
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