White wine to toast to summer

Naples greets the summer with the White Summer in the City of Taste, an evening where stars are Italian white wineto sip on the notes of music from Radio Yacht Sunsation and live DJ sets with Lunar Project and combined with finger food made by resident chef.Tasting event that opens the season of events in Naples Taste City , a city founded on the tastes and knowledge edited by the Gambero Rosso, a factory of events, activities and content, the center of the Campania food and wine. point of reference for all wine and food lovers.The evening offers a multisensory experience that involves sight, smell, hearing and taste to celebrate the summer solstice so that the dress code is white and also all the preparations were made with white color.It begins with a tasting of gastronomic delights of Jolanda De Colo, a manufacturer of haute cuisine delicacies like Capasanta nuts of U.S., the carpaccio of smoked swordfish, the best Bacalao gold desalted by Icelandic cod Heavy gauge and regular shape.The star of the evening also is the Consortium of mozzarella Campana DOP that presents a selection of its delicious products, bocconcini, ricotta, mozzarella and provolone, all completely white as not to betray the theme of the evening.Excellent food accompanied by one of the best italian winesRibolla Gialla Spumante of company Collavini Friulian who made sparkling a difficult white wine such as Ribolla with the charmat method that provides a on the lees for a period of at least 3 months, creating a wine with irresistible freshness and pleasant taste A wine with a fresh, floral and delicate flavor that goes perfectly with seafood and summer evenings. Finally the “granite” of the famous homemade ice cream “La Scimmia”