Wine Tasting Along the Route des Vins

The Allure of Alsace

Nestled on the fertile plains of the Rhine River in northeastern France, Alsace is a region steeped in history and cultural fusion. This area is renowned for its exceptional wines, which are the result of a harmonious blend of French and German influences. The wines of Alsace are celebrated for their quality and diversity, primarily focusing on white varietals that account for about 90% of the region's wine production.

Exploring the Route des Vins

The Route des Vins d'Alsace, established in 1953, is a scenic journey stretching over 170 kilometers from Marlenheim to Thann. It offers a pathway through over 1,000 wine producers, medieval chateaux, and charming villages. This route is a paradise for wine lovers and cultural enthusiasts alike, providing a deep dive into the region's winemaking traditions and historical heritage.

Key Stops Along the Route

• Marlenheim: The northern gateway to the Route des Vins, known for its robust wine producers.
• Ribeauvillé: Home to medieval structures and vibrant wine festivals.
• Colmar: Often referred to as the capital of Alsatian wine, with its picturesque canals and vibrant wine bars.
• Thann: The southern bookend of the route, known for its Gothic architecture and vineyards.

Signature Wines of Alsace

Alsace is predominantly known for its dry, fruity white wines, each with distinct characteristics:

• Riesling: This aromatic and acidic wine is a staple in Alsace, making up over 20% of the region's vineyards. It offers a fruity and flowery palate.
• Gewurztraminer: Known for its versatility, this grape produces everything from dry to sweet dessert wines, with notes of rose, lychee, and passion fruit.
• Pinot Blanc: Often used in Crémant d'Alsace, the region's sparkling wine, it can be spicy and full-bodied.
• Pinot Gris: A robust wine with a hint of spice and colors ranging from golden to light pink.
• Pinot Noir: The sole red wine of the region, known for its light, easy-drinking style, often served chilled.

Wine Tasting Etiquette and Techniques

Visiting Alsace provides not just a chance to taste these wines, but to understand the art of wine tasting itself. Here are some steps to enhance your tasting experience:

1. Look: Assess the wine's color and clarity.
2. Smell: Identify broad aromas like fruity, floral, or herbal notes.
3. Taste: Savor the wine, letting it linger to appreciate its complexity and balance.

Understanding Wine Profiles

• Complexity: A complex wine will evolve in flavor as you taste it.
• Harmony: Flavors that blend well together create a harmonious profile.
• Balance: A well-balanced wine will have its attributes in proportionate measure.

Conclusion

The Route des Vins in Alsace offers a profound journey through a landscape rich with vinicultural history and scenic beauty. Whether you are a seasoned wine connoisseur or a curious traveler, this route promises an unforgettable exploration of taste and tradition. Remember, the true measure of a wine’s worth is whether you enjoy it, making every sip a personal adventure.

For more insights into wine tasting and the specifics of Alsace wines, visit Wine Folly and Vins d'Alsace.