Huo Shan Huang Ya is a yellow tea that comes form the area of Bai Ma Jiang Peak in the Huoshan Country Da Bie Shan Moutain. The mountain has a peak elevation of 1774 meters high. On the highest peak, the bud is well selected with at least one or two leaves picked at a standard level.
The traditional Huo Shan Huang Ya has a thick and sweet aroma with a taste thar is extraordinary. The yellow tea primary focus on its taste, and the more abundant and more delicious flavour makes it more enjoyable, unlike the green tea.
Taste
The taste and aroma of this yellow tea are reminiscent of sweet corn, and it is unique and refreshing. It has an appearance of mixed buds. The single downy bud and the one-bud two leaves are the varieties you can choose form, and when it’s infused in the liquor, the tea gives a yellowish green color.
Making your Tea
For traditional eastern style making yellow tea, you’ll generally want your water temperature to be around 160°F. Glass tube style steepers or glass teapots are excellent to use because they allow you to admire the leaves. Steep times will usually be no longer than 2 minutes. If you prefer to use a gaiwan, yellow tea will still work well as it isn’t very prone to bitterness. Depending on your preferences, you can bump the water temperature up a bit to 175°F with 30 second infusions.
When is the Best Time to Drink
The brewed yellow tea can be drunk at any time of the day although most people prefer to have it at night because it clam nervous. It is an everyday tea that has a delicious and smooth look and taste.
Benefits of Drinking Huo Shan Huang Ya
The advantages of Huo Shan Huang Ya are enormous, and that is the reasons Chinese have bee drinking this tea for decades. It belong to a fermaled category of tea, and some of benefits include:
It helps to add digestive enzymes to your body.
It is good for stomach and the spleen
The tea helps in stimulating appetite
It is known to help in losing weight
It is goo dat correcting indigestions
The natural substance found in yellow tea are known to be anti-inflammatory and anti-cancer.
Since it has amino acids, vitamins, polysaccgaride, and polyphones the tea has special effects that help preventing and curing esophageal cancer.
The Imperial Huo Shan Huang Ya Yellow Tea healthy benefits make it a must have tea in the house, and its natural tatse is yummy.
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