Keemun Hao Ya A is one of the highest grades of Chinese black teas. Produced in the Qimen County in the Anhui Province of China, this tea brews to a gorgeous copper color with golden highlights. Aromatic and lush toasted peach notes compliment the oaky undertones of this complex yet subtle tea.
Appearance: very small, wiry budsets, dark grey-black in color, with little contrasting tip
Grade: superfine
Manufacture: orthodox hong cha manufacture
Oxidation: fully-oxidized
Flavor: robust, deep, brisk with some subtle minerality
Aroma: pungent, chewy raisin-y, dry fruits aroma
Liquor: deep copper liquor tinged with some crimson edges
Steeping Instructions
1. Fill kettle with fresh water, then heat.
2. Warm your teapot with a little hot water, discard, place your tea leaves in teapot, allowing heat of the pot to release bouquet of the tea leaves.
3. Heat water to rolling boil (212°). Steep 1 teaspoon (2.5 g/8 oz. cup) up to 5 minutes.
*Vary time according to taste, & remember that steeping tea leaves beyond 5 mins does not contribute to flavor, only bitterness.
Brief Health Informations
Keemun Hao Ya A black tea is fully oxidised, and so does not have the same level of antioxidants as our Green or White teas. However it still makes a great healthy tea to drink, especially if drunk with no or minimal milk and sugar, and provides a great natural source of fluoride and other vitamins.Great source of antioxidants, which have been shown to lower the risk of heart disease, may aid in lowering cholestero.
More health benefits of teaa, please visit the blog.
How to Drink Pu Erh Tea for Weight Loss
Pu-erh tea is one of the favorites in the weight loss tea category because it has a number of properties that will help you lose weight more quickly and effectively.
Tea with Caffeine
Caffeine occurs naturally in tea. A mild stimulant, it accounts for tea’s reputation as a beverage that clears the mind and lifts the spirit.
Chinese Black Tea Benefits
Chinese black tea is often confused with red tea because black tea in America is something completely different. Chinese black tea can also be called fermented tea or more commonly known as dark tea.
