Xin Yang Mao Jian - Chinese Famous Organic Green Tea

The tea is very senzitive about water temperature, by the first brew you shouldn't cross 70 - 75 degrees of Celsius, then you'll be rewarded by refreshing, sweetly flourish and slightly spicy taste with light tone of citrus. The scent of this tea is rather atypical for a green tea - it's expresively spicy with fruity elements in the background. The leaves are subtle, slightly curled, their shape reminds of tree-needles. Xin Yang Mao Jian tea is known since the times of dynasty Tchang, its manufacturing demands great skills and knowledge of the original proceedings. Health Benefits

Like all true tea, green tea offers many potential health benefits. Research has found that tea (Camellia sinensis) can have many positive effects on human health, including improved cardiovascular function, cancer risk reduction, improved immune function, improved oral health, and help with weight management. Tea is also full of polyphenols, which are a class of antioxidant that help your body maintain homeostasis and balance your stress levels.

Green tea specifically is known for its array of health benefits, which have been supported by a growing number of studies. Green tea research has demonstrated that it may be an effective anticancer agent for breast cancer, lung cancer, kidney cancer and prostate cancer, among others. Studies have shown a link between green tea and weight loss, and the ability to modulate energy metabolism, aid in body fat regulation, and possibly promote preferential loss in abdominal fat. Research has also shown that green tea may increase performance for short term memory tasks, as well as being increasing potency of antibiotics. Other peer-reviewed studies link green tea to healthy skin, help with lowering cholesterol, and regulating diabetes. It’s important to keep in mind that many of these studies monitor subjects who drink several cups of green tea per day.

How to Brew

Enjoy two teaspoons of Tranquil Tuesdays’Mao Jian Green Tea with one cup (about 8oz or 250mL) of filtered or spring water at 75 C/ 170 F. For the first brew, steep for up to one minute, then lengthen the steeping time for each subsequent infusion. Experiment and adjust according to your own preferences and taste. Experiment and adjust according to your own preferences and taste.

Choosing the Best Quality Xin Yang Mao Jian

The tea brewed from Xin Yang Mao Jian is very beautiful and unique with a delicious flavor and distinctive aroma. The color of the brewed tea is a spring green color which is clean and bright and has a lovely scent. The overall flavor of Xin Yang Mao Jian is sweet and refreshing, and when you brew and taste this tea it will conjure images of bright greenery. The brewed liquor of Yu Maofeng is either a bright yellow green to bright green and has a strong, pleasant nose to it.